The STAUB Cast Iron 3.8L Braiser is the perfect pot for one-dish dinners, braised lamb shanks and breakfast hash. It will quickly become your go-to cooking vessel, perfect for sautéing, frying, braising and roasting. Thanks to its vivid majolica glaze – a three-step technique that imbues the colour with brilliance and depth – this iconic piece transitions beautifully from oven to table. The domed lid makes it easy to cook large cuts of meat; its heavy weight helps retain moisture to enhance the flavour of food. The braiser’s unique design features vintage-look handles that encourage easy manoeuvring whilst wearing oven mitts.
 Made in France
 The unique design, with a wide base and shallow sides, is perfect for browning and braising meats.
 Vintage-look handles offer easy maneuvering even with oven mitts.
 Domed lid holds large pieces of meat
 Enameled cast iron is easy to clean and requires no seasoning.
 Textured matte black enamel interior ensures exceptional browning
 Transitions from oven to table beautifully
 Oven safe up to 500F
 Dishwasher safe, hand wash recommended