MIYABI Chef Knife 6000 MCT, 20 cm

The 20cm Miyabi Artisan 6000MCT Gyutoh is a Japanese knife made for those who demand precision and durability. Ice-hardened MC63 powder steel blade with "Tsuchime" hammered finish and Honbazuke edge, ensuring clean cuts. D-shaped pakka wood handle that provides balance and reduces fatigue while working. Ideal for meat and fish. Made in Seki, Japan.